“What will you eat?” is a question I’ve fielded a few times now. I have no idea. We’ll be staying in a guest house in Meru (I think), and eating morning and evening meals there. It’s said to be very good, but I don’t know what it will be.
However, I did find this, in our documentation:
The staple diet of the Meru include rice, Ugali (white corn polenta), potatoes, beans and bananas. In the morning, most families will have tea with or without milk and sugar.