“What will you eat?” is a question I’ve fielded a few times now.  I have no idea.  We’ll be staying in a guest house in Meru (I think), and eating morning and evening meals there.  It’s said to be very good, but I don’t know what it will be.

However, I did find this, in our documentation:

The staple diet of the Meru include rice, Ugali (white corn polenta), potatoes, beans and bananas. In the morning, most families will have tea with or without milk and sugar.